Potato salad croquette

Dr.Fry recipes
Potato salad croquette
Features of the menu of Dr.Fry
It’s so crisp.
Dr.Fry_html_f619bfcaaf3a1ad7 Material
Potato salad 200 g
Flour proper amount
Egg proper amount
Balsamico sauce 5 g
Bread crumb proper amount
Ruccola 5g
How to cook
1 Weigh potato salad 50g each and form a bale shape
2 Coat the potato salad in order of flour, beaten egg, bread crumbs.
3 Fry them for 3 minutes at 180 degrees with Dr. fry
4 Place a Rucola and serve on a dish with balsamico sauce