About us

You&ever

We provide health across the universe.

We are not a big company. Still, we believe our technology and vision to be the best. Our core technology which is to control water molecule is highly versatile, hence it can contribute to many fields and occasions. We are a technology company that makes the impossible possible and propose a new standard for the sake of making a better world.

evertron., Inc.


evertron. HQ Address #902 VORT AoyamaIcchoume Dual’s, 1-4-5, Kita-aoyama, Minato-ku,Tokyo 107-0062, Japan
tel 03 6435 0416
fax 03 6435 0406
Established November 4, 1968
Capital 70,000,000 JPY
Business Operations 1:Development of water molecule control system
2:Manufacture, sale and rental business of radio wave vibration equipment
3:Development, manufacture and sale of radio wave vibration devices
4:Production and sale of edible oil, oil biodegradable detergent
5:Licensing business

Our company name, evertron, was formed by fusing the word “ever” (eternal) with the latter half of “electron”. Electrons are the only substance that can pass through a cell membrane barrier without difficulty and ultimately reach the interior of the mitochondria organelle. Our technology is based on Lorentz force research.

Area Branch

RebornFoods Division

  • #1F Yonekawa building, 1-22-5 Yanagibashi, Taito-ku, Tokyo-to 111-0052, Japan
  • tel 03 5839 2922

RebornFoods Kashiwazaki factory

  • 4112-1 Yasuda, Kashiwazaki-shi, Niigata-ken 945-1352, Japan
  • tel 025 741 5984

Group Company

Andvalue Co., Ltd.

  • #902 VORT AoyamaIcchoume Dual’s, 1-4-5, Kita-aoyama, Minato-ku,Tokyo 107-0062, Japan
  • tel 03 6435 0416

History

evertron’s history is synonymous with the research of the water molecule control.

05/1975 Development commences on a monopole, blockade-type dry transformer and control equipment at a company named Denshi Kogaku
11/1981 Development commences on electrode-application method for freshness-maintaining cabinet and fryer
10/1981 Development completed on a monopole, blockade-type dry transformer and control equipment
07/1989 Development commences on an electrode panel and insulation materials for electrode application
04/1996 Development of equipment to curb the degradation of cooking oil via a high-voltage, weak-current application method (patent application Heisei 8-112888)
04/1997 Development of equipment for foodstuffs that applies a high-voltage, weak-current application method (patent application Heisei 9-108175)
12/1998 Development commences on a container vessel specifically for electrodes
07/1999 Development completed of an electric-field application method via the parallel arrangement of earth wires opposed to electrodes
03/2000 Development completed of an accessory device using the parallel arrangement of earth wires opposed to electrodes
11/2000 High-voltage, weak-current application method using an electrode panel (patent application 2000-334777) (patent application 2000-340301) (patent application 2001-02148)
12/2000 Development completed of a method to mount equipment using an applied-voltage method based on the parallel arrangement of earth wires, opposed to electrodes
01/2001 Development commences on a freezer to preserve food freshness using a high-voltage, weak-current application method (patent application 2001-004954)
02/2001 Development completed of a dedicated electric-field container vessel. Development commences on an electric-field application method using an electrode-synchronization system
07/2001 Development commences on completely airtight screening electrodes for an electrode-synchronization system
02/2002 Development completed of a method to produce completely airtight screening electrodes for an electrode-synchronization system
05/2002 Development of container vessel for keeping goods subject to high-voltage, weak-current application equipment (patent application 2002-138910)
08/2002 Development completed of an applied voltage device to be mounted on freezing, thawing, cold storage and frying equipment via electrode-synchronization method
09/2002 Development of insular-screening electrodes specifically for electric-field equipment (patent application 2002-264245)
03/2003 Development commences on a method for regulating electric fields in dielectric and insular fluids using an electrode synchronization method
06/2003 Development of equipment to preserve low temperature for foodstuffs by using high-voltage, weak-current electrode synchronization (patent application 2003-170680) (patent application 2003-178073)
10/2003 Completed development of a method for regulating electric fields in dielectric and insular fluids using an electrode synchronization method
06/2004 High-voltage, weak-current synchronization electrode-treatment device and its application device developed (PCT/JP04/008774)
11/2004 High-voltage, weak-current synchronization electrode-treatment device (plane surface, several electrodes) and electric field-processing method developed (PCT/JP2004/17200) (PCT/JP17201)
04/2006 Electric field-processing and heating apparatus, and electric field-processing method developed (PCT/CN2006/000843)
03/2010 Electric field-blocking method, 3D power system completed
06/2011 evertron develops hexahedral, automatic electric field-blockade device (patent application 2011-139065) (application for design right 2011-009400) (application for design right 2011-9401) (PCT/CN2007/003954)
01/2013 evertron completes its Dr. Fry frying unit
02/2013 evertron completes its Dr. Fry frying unit
07/2013 evertron’s Dr. Fry frying unit goes on sale for the first time
08/2013 evertron’s R&D central research facility established
06/2014 evertron develops a radio wave-processing method by applying its radio wave-generating-device technology to a fryer (PCT/JP2014/066968) (patent application 2014-1241737)
09/2014 Merger with sales company Fry Factory Co., Ltd; company changes name to evertron
12/2014 evertron develops radio wave-generating equipment that utilizes vibration technology (patent application 2014-253301)
01/2015 evertron creates a cooking method for fryers that utilizes vibration technology (patent application 2015-004510)
01/2017 evertron Tokyo head office relocated to Shiba, Minato ward
04/2017 New products, Dr. Fry-2, Dr.Oil and The Soap, now on sale
05/2017 evertron exhibited in NRA2017
05/2017 Development of food composition control device completed (patent application 2017-100354)
06/2017 Development of freshness-keep device completed (patent application 2017-126102)
08/2017 Development of freshness-keep device completed (patent application 2017-126102)
10/2017 evertron on TV channels called “Gaia no Yoake”
04/2018 Osaka satellite office opened near by Shin-Osaka station. evertron products are now available in Taiwan.
05/2018 evertron applied for the international patent application (PCT/JP2018/18149)
05/2018 evertron exhibited in NRA2018
10/2018 evertron products now available in America and Korea
11/2018 evertron Tokyo head quater relocated to Omotesando, Minato ward

Global

One Young World organization, one of the world’s biggest and most influential youth leadership summits, praises evertron’s vision and contribution to the society. evertron. was chosen to act as Japan’s sole national youth organizing partner.

Worldwide Impact

Leaders from all around the world gather annually and take on counselling roles. (Previous participants have included former U.N. Secretary General Kofi Annan, former U.S. President Bill Clinton, the president of Barclays Bank, and the heads of such firms as L’Oreal, Virgin Group, KPMG and Unilever.) Through its participation in the One Young World initiative, evertron contributes to support young people as they step out into the international community.

CSR

evertron. co-sponsors a movie called “zero yen kitchen” that travels through Europe with a kitchen-waste oil car to deliver waste-dish food and tries to eliminate food waste from the world.

映画『ゼロ円キッチン』

“Deauville Green International Film Festival 2015 Documentary Section Silver Award”
“Cannes Corporate Media & TV Grand Award 2015 Natural Environment, Ecology Department Silver Dolphin Award”
David Gross, Georg Misch
2015 / Austria / 81 minutes

Content:

It is a documentary film about food loss presented by David, who is a journalist and “food rescuer” and travels 5 countries in Europe by an eco car (run by waste oil) for the sake of reducing food loss. It is said that approximately 1.3 billion tonnes of food gets lost or wasted every year. This film will make you realize the reality of our food consumption and rethink about the importance of food.

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